Pub Bricco Menu

appetizers

parmesan crusted calamari with chorizo, banana peppers, roasted red peppers and a creamy parmesan dressing — $6

fried dill pickles with roasted garlic aioli — $5

goat cheese and spicy marinara with fried pita chips — $7

chorizo beer cheese fries topped with tomatoes, scallions and a side of sour cream — $6/$3.50

buffalo chicken wontons with cream cheese, buffalo sauce and peppercorn ranch — $6

soups

roasted poblano black bean chili — $4/$2.50

beer cheese — $4/$2.50

french onion — $4/$2.50

soup of the day — $4/$2.50

sides

sweet potato chips with maple syrup — $2.50

house made chips with peppercorn ranch — $2.50

beer battered onion rings — $4.00

french fries — $2

steamed veggies — $2.50

beer battered veggies — $6

fresh fruit — $2

cole slaw — $2

salads

iceberg wedge with roasted garlic white french dressing, baby tomatoes, crispy prosciutto, hard boiled egg and dry bleu cheese — $9 full/$4.50 half

romaine with caesar dressing, roasted red peppers, shredded parmesan and crustinis — $7 full/$4 half

spinach, mushrooms, bacon, baby tomatoes, hard-boiled egg, cheddar cheese and ranch — $8 full/$4 half

sliced tomatoes, fresh mozzarella, fresh basil, with spinach, extra virgin olive oil and a dark balsamic drizzle — $9 full/$4.50 half

add chicken to your salad — $4

add salmon to your salad — $5

sandwich selections

8 oz beef patty cooked to your specification — $7

two 4 oz beef sliders — $8

substitute chicken breast, turkey burger or veggie burger — $7

substitute grilled salmon — $8

substitute crab cake — $8

bacon, cheddar, barbeque sauce and tobasco onions on a kaiser

cajun, bleu cheese, grilled onions and roasted red peppers on a kaiser

grilled onions, mushrooms and swiss cheese with sour cream on a pumpernickel bun

salami, lettuce, onion, tomato, banana peppers and creamy italian dressing on an onion roll

jamaican jerk rubbed, sesame barbeque and roasted pineapple salsa on an onion roll

coleslaw, provolone, tomatoes and fries on texas toast

southwest rubbed, cheddar, avocado salsa and sour cream on a kaiser

fried egg, bacon and american cheese on a bagel

sprouts, avocado, roasted red peppers and boursin cheese on a wheat bun

marinated grilled portobello mushroom, spinach, roasted red peppers and dijon boursin spread on a wheat bun

spinach, feta, roasted tomato slices and olive tapenade on texas toast

thai chili glaze, grilled pineapple, red bell pepper scallion slaw and peanuts on a kaiser

pesto, fresh mozzarella and sun-dried tomato on a kaiser

choice of cheese and one topping from above on a kaiser

wraps

buffalo chicken with fried chicken tenders, buffalo sauce, peppercorn ranch, provolone cheese, lettuce and tomato in a sun-dried tomato wrap — $7

chicken caesar with fried chicken tenders, caesar dressing, shredded parmesan, lettuce and tomato in a sun-dried tomato wrap — $7


	Pub Bricco Menu appetizers parmesan crusted calamari with chorizo, banana peppers, roasted red peppers and a creamy parmesan dressing — $6 fried dill pickles with roasted garlic aioli — $5 goat cheese and spicy marinara with fried pita chips — $7 chorizo beer cheese fries topped with tomatoes, scallions and a side of sour cream — $6/$3.50 buffalo chicken wontons with cream cheese, buffalo sauce and peppercorn ranch — $6 soups roasted poblano black bean chili — $4/$2.50 beer cheese — $4/$2.50 french onion — $4/$2.50 soup of the day — $4/$2.50 sides sweet potato chips with maple syrup — $2.50 house made chips with peppercorn ranch — $2.50 beer battered onion rings — $4.00 french fries — $2 steamed veggies — $2.50 beer battered veggies — $6 fresh fruit — $2 cole slaw — $2 salads iceberg wedge with roasted garlic white french dressing, baby tomatoes, crispy prosciutto, hard boiled egg and dry bleu cheese — $9 full/$4.50 half romaine with caesar dressing, roasted red peppers, shredded parmesan and crustinis — $7 full/$4 half spinach, mushrooms, bacon, baby tomatoes, hard-boiled egg, cheddar cheese and ranch — $8 full/$4 half sliced tomatoes, fresh mozzarella, fresh basil, with spinach, extra virgin olive oil and a dark balsamic drizzle — $9 full/$4.50 half add chicken to your salad — $4 add salmon to your salad — $5 sandwich selections 8 oz beef patty cooked to your specification — $7 two 4 oz beef sliders — $8 substitute chicken breast, turkey burger or veggie burger — $7 substitute grilled salmon — $8 substitute crab cake — $8 bacon, cheddar, barbeque sauce and tobasco onions on a kaiser cajun, bleu cheese, grilled onions and roasted red peppers on a kaiser grilled onions, mushrooms and swiss cheese with sour cream on a pumpernickel bun salami, lettuce, onion, tomato, banana peppers and creamy italian dressing on an onion roll jamaican jerk rubbed, sesame barbeque and roasted pineapple salsa on an onion roll coleslaw, provolone, tomatoes and fries on texas toast southwest rubbed, cheddar, avocado salsa and sour cream on a kaiser fried egg, bacon and american cheese on a bagel sprouts, avocado, roasted red peppers and boursin cheese on a wheat bun marinated grilled portobello mushroom, spinach, roasted red peppers and dijon boursin spread on a wheat bun spinach, feta, roasted tomato slices and olive tapenade on texas toast thai chili glaze, grilled pineapple, red bell pepper scallion slaw and peanuts on a kaiser pesto, fresh mozzarella and sun-dried tomato on a kaiser choice of cheese and one topping from above on a kaiser wraps buffalo chicken with fried chicken tenders, buffalo sauce, peppercorn ranch, provolone cheese, lettuce and tomato in a sun-dried tomato wrap — $7 chicken caesar with fried chicken tenders, caesar dressing, shredded parmesan, lettuce and tomato in a sun-dried tomato wrap — $7